Located just outside of Fairbanks Ranch, New Restaurant is A Hit
March 8, 2010
Rancho Santa Fe lifestyle just got that much sweeter. North County foodies can’t get enough of the new Dolce Pane E Vino wine bar and restaurant, which celebrated a soft opening in RSF’s Del Rayo Center in late 2009, and has since become a neighborhood favorite. Dolce serves handmade small plates of Italian favorites for lunch and dinner, including wood-fired pane rusticos and Panini sandwiches, paired with a tempting wine list designed by Sommelier Michael Melone. Chef Chris O’Donnell is a firm believer in farm-to-table traditions, and makes daily trips to local farms–specifically to the nationally famous Chino’s farm— to ensure the freshest ingredients every day. For those on the go, the attached Dolce Formaggeria wraps up signature small plates and bottles of wine for convenient quick stops.
Lucy Kelts
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Rancho Santa Fe lifestyle just got that much sweeter. North County foodies can’t get enough of the new Dolce Pane E Vino wine bar and restaurant, which celebrated a soft opening in RSF’s Del Rayo Center in late 2009, and has since become a neighborhood favorite. Dolce serves handmade small plates of Italian favorites for lunch and dinner, including wood-fired pane rusticos and Panini sandwiches, paired with a tempting wine list designed by Sommelier Michael Melone. Chef Chris O’Donnell is a firm believer in farm-to-table traditions, and makes daily trips to local farms–specifically to the nationally famous Chino’s farm— to ensure the freshest ingredients every day. For those on the go, the attached Dolce Formaggeria wraps up signature small plates and bottles of wine for convenient quick stops.
Rancho Santa Fe lifestyle just got that much sweeter. North County foodies can’t get enough of the new 
